Olestølen Mikroysteri

About

Open summer farm 2020: 
Wednesdays in July from 12 am–5 pm. 
• Enjoy the quietness on the summerfarm with goats and horses. At Olestølen you can participate in making our famous brown cheese! 
• Enjoy the the taste of several types of organic cheese and cured sausage from the farm. We also serve coffee, tea and cake. 
• Sales of organic farm made products daily from 20. June to 10. September.
• Summer farm holidays on request. Participate with the daily chores such as milking and animal care and join us on mountain trips with pack horses.
• Groups on appointment any day July and August. 

Cheesemaking courses: Learn to make your own delicious cheese.

Make your own wooden skies – ski making course, 4 days in the winter season. Contact info: skimaker@frisurf.no